Utama, I Kadek Budi Artha, Budi Rahayu Tanama Putri, and I Ketut Sukada. “Analysis of Factors Affecting Tourist Decisions in Purchasing Babi Guling As Balinese Culinary”. International journal of life sciences 6, no. 2 (May 6, 2022): 19–29. Accessed November 12, 2025. http://www.sciencescholar.us/journal/index.php/ijls/article/view/6924.